MENUS
Picoteos
£3 £13 | 6 £24
OYSTERS
Sake cucumber granita, truffle ponzu, tigers milk
£3 £13 | 6 £24
£8
GUACAMOLE (V)
Served with corn tortillas and prawn crackers
£8
£5
SALTED EDAMAME (Ve)
£5
£6
SPICY EDAMAME (Ve)
£6
£9
SHRIMP POPCORN
Yuzu, spicy mayo
£9
£8
CHICKEN KARAAGE
Deep-fried crispy chicken, rocoto glaze, dashi buttermilk, shiso
£8
£8
BEEF TEQUEÑOS
Beef short rib in a pastry dough with ocopa sauce
£8
£12
TUNA TARTARE
Bluefin tuna with wasabi soy, caviar, truffle, crispy rice
£12
Taquitos (3pcs)
£7
SALMON
Mango, guacamole, cancha, spring onion
£7
£7
AVOCADO
Aji Amarillo, lime, coriander, shichimi
£7
£8
TUNA
Onion, coriander, olive oil, sesame seeds
£8
£9
CRAB
Avocado, chives, yuzu mayo, tobiko
£9
Bao Buns (2pcs)
£10
BEEF
Slow-cooked beef shin with teriyaki sauce, criolla salad, and aji rocoto mayo
£10
£9
CHICKEN
Crispy chicken, mango, aji amarillo sauce, Asian pickles
£9
Ceviche
£10
MIXTO
Sea bream, squid, coriander, lime juice, cancha
£10
£11
NIKKEI
Yellowfin tuna, raspberry ponzu, tomato condiment, kadaifi
£11
£10
LUBINA CLASICA
Sea bass, plantain chips, choclo, sweet potato, red onion
£10
£9
MAIZ BATAYAKI (V)
Baby corn, sweet corn, choclo, sweet potato, batayaki tigers milk, corn crisp
£9
£11
HAMACHI
Radish, passion fruit tigers milk, burnt orange, lemongrass tapioca, green oil
£11
Tiradito
£12
TUNA TATAKI
Kombu infused tuna, with Aji Amarillo dressing
£12
£16
BEEF TATAKI
Beef fillet with ponzu salsa, garlic chips, spring onions
£16
Skewers (2pcs)
£10
BEEF
£10
£10
LAMB
£10
£8
CHICKEN
£8
£8
PORK
£8
£10
SQUID
£10
£9
CABBAGE (V)
£9
£9
VEGETABLE SKEWER (VE)
£9
£27
SKEWER PLATTER
Selection of three skewers of your choice
£27
Meat | Poultry
£35
PERUVIAN STEAK BBQ
Black lime butter, chives, crispy garlic, yolk
£35
£22
SHORT BEEF RIB
Slow-cooked short rib, chipotle sauce, charred onion, sides tortillas, pineapple relish, chimichurri
£22
£35
LAMB CHOPS
Xinjiang marinade, herb emulsion, white onion puree, panca oil
£35
£24
DUCK ANTICUCHERO
Salsa anticuchera, pickled orange zest, puffed buckwheat
£24
£99
TOMAHAWK
Mushroom X.O.
£99
Fish
£31
BLACK COD
Orange dashi butter, panca oil, crispy leek and ginger
£31
£24
SALMON CAZUELA
Lemongrass, tom-yum paste, bomba rice, smoked ikura
£24
£23
GRILLED SEABASS
Grilled sea bass, acevichada sauce, green oil
£23
Vegetarian
£15
MIZUNA SARADA (V)
Mizuna, avocado, cucumber, green tomatoes, jalapeno, burrata, yuzu dressing
£15
£18
YASAI KATSU CURRY (V)
Sweet potato, jasmine rice, kimchi
£18
Sides
£7
YUCAS (V)
Truffle mayo, Manchego cheese
£7
£5
PERUVIAN CHIPS (V)
Huancaina sauce
£5
£6
CHAUFA FRIED RICE (V)
Stir fried rice, nori, crispy shallots
£6
£7
TENDERSTEM BROCCOLI AND GREEN BEANS (V)
Shio kombu dressing, panca oil, tenkasu kori
£7
Add Ons
£3G | £5
BLACK TRUFFLE
£3G | £5
£5G | £21
Oscietra Caviar
£5G | £21
£5G | £5
Fresh Wasabi
£5G | £5
Sushi Platters
£50
AYLLU
California roll, truffle roll, tuna maki, two pieces of chu-toro tuna sashimi and two pieces of salmon sashimi, two pieces of hamachi nigiri, two pieces of akami nigiri
£50
£35
SALMON
Salmon and avocado roll, salmon maki, four pieces of salmon nigiri and sashimi
£35
£42
TUNA
Bluefin tuna roll, tuna maki, four slices of tuna sashimi, four tuna nigiri
£42
Sake, madai, akami and unagi nigiri
OMAKASE
Sake, madai, akami and hamachi sashimi
Sake, madai, akami and unagi nigiri
£45
£45
Sashimi (2pcs)
£6
SAKE
£6
£7
AKAMI
£7
£7
UNAGI
£7
£9
CHU-TORO
£9
£8
MADAI
£8
£8
HAMACHI
£8
Nigiri | Aburi Nigiri (2pcs)
£7
SAKE
£7
£8
AKAMI
£8
£8
UNAGI
£8
£11
CHU-TORO
£11
£8
MADAI
£8
£8
HAMACHI
£8
Ayllu Rolls (6-8 pcs)
£11
SALMON ROLL
Aburi salmon, spicy mayo and spring onion
£11
£15
DRAGON ROLL
Tempura prawn, unagi, spicy cream, bonito, unagi sauce, red tobiko
£15
£12
CALIFORNIA ROLL
Surumi, avocado, tobiko, shichimi
£12
£16
BLUEFIN TUNA ROLL
Akami, shichimi, negi, jalapeno and spicy mayo
£16
£15
TRUFFLE ROLL
White mince fish, truffle mayo, kori kori, truffle
£15
£10
VEGGIE HOUSE ROLL (V)
Mixed leaves, tsuma, yuzu vinaigrette
£10
Cuzco £49pp
SALTED EDAMAME BEANS (VE)
SALMON AND TUNA TAQUITOS
LUBINA CLASICA CEVICHE
TUNA TATAKI
BEEF SKEWERS
CALIFORNIA URAMAKI
BROCCOLI AND GREEN BEANS (V)
SALMON CAZUELA
CHEFS CHOICE DESSERT
Machu Picchu £65pp
GUACAMOLE (V)
OYSTERS
DUO OF CEVICHE
CRAB TAQUITOS
SQUID SKEWERS
BLUEFIN TUNA ROLL
YUCAS (V)
PERUVIAN STEAK BBQ
CHEFS CHOICE DESSERT
Vegetarian £39pp
SALTED EDAMAME BEANS
MAIZ BATAYAKI
AVOCADO TAQUITOS
CABBAGE SKEWERS
MIZUNA SARADA
BROCCOLI AND GREEN BEANS
VEGGIE HOUSE ROLL
YASAI KATSU CURRY
CHEFS CHOICE DESSERT
Mon-Fri 12pm - 6pm | £26
SALTED EDAMAME BEANS
Choose One Roll
SALMON ROLL (4pcs)
Aburi salmon, spicy mayo and spring onion
CALIFORNIA ROLL (4pcs)
Surumi, avocado, tobiko, shichimi
VEGGIE HOUSE ROLL (V) (4pcs)
Mixed leaves, tsuma, yuzu vinaigrette
Choose One Ceviche
LUBINA CLASICA
Sea bass, plantain chips, choclo, sweet potato, red onion
MAIZ BATAYAKI (VE)
Baby corn, sweet corn, choclo, sweet potato, batayaki tigers milk, corn crisp
MIXTO
Sea bream, squid, coriander, lime juice, cancha
Choose One Main
SHORT BEEF RIB
Slow-cooked short rib, chipotle sauce, tenderstem broccoli and green beans
YASAI KATSU CURRY (V)
Sweet potato, jasmine rice, kimchi
SALMON CAZUELA
Bomba rice, lemongrass, tom-yum paste, smoked ikura